Ingredients

whole wheat 74.8% , vegetable oil 12.6% , sea salt 12.6%

Nutrition · per 100 g

Energy	429 kcal
Fat	12.5 g
Saturated fat	1.8 g
Monounsaturated fat	1.8 g
Polyunsaturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	71.4 g
Sugars	0 g
Fiber	10.7 g
Protein	10.7 g
Salt	0.45 g
Sodium	179 mg
Potassium	429 mg
Calcium	33 mg
Iron	5.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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