Ingredients
flour 54.2% , sugar 11.3% , whole wheat flour 11.3% , soya oil 11.3% , oat flakes 6.0% , lemon peel 3.0% , invert sugar 1.5% , salt 0.4% , natural flavouring 0.4% , E500ii 0.4% , soya lecithin 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.8 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 22.6 g |
| Fiber | 3.2 g |
| Protein | 6.5 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Potassium | 177 mg |
| Calcium | 0 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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