Ingredients
flour 54.2% , sugar 17.9% , soya oil 14.0% , high fructose corn syrup 7.0% , cottonseed oil 3.5% , whey 1.7% , egg 0.9% , salt 0.4% , Raising agent 0.2% , Emulsifier 0.1% , artificial flavouring 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 71.4 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Potassium | 107 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.