Ingredients

whole wheat 74.3% , vegetable oil 12.9% , sea salt 12.9%

Nutrition · per 100 g

Energy	433 kcal
Fat	15 g
Saturated fat	1.7 g
Monounsaturated fat	3.3 g
Polyunsaturated fat	8.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	70 g
Sugars	0 g
Fiber	10 g
Protein	10 g
Salt	1.4 g
Sodium	567 mg
Potassium	400 mg
Calcium	32 mg
Iron	5 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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