Ingredients
sugar 55.6% , flour 22.2% , high oleic canola and palm and canola oil 11.1% , high fructose corn syrup 5.6% , corn starch 2.8% , salt 0.3% , E500ii 0.3% , soya lecithin 0.3% , natural and artificial flavouring 1.7%
Nutrition · per 100 g
| Energy | 517 kcal |
| Fat | 24.1 g |
| Saturated fat | 6.9 g |
| Monounsaturated fat | 10.3 g |
| Polyunsaturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 41.4 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.69 g |
| Sodium | 276 mg |
| Potassium | 52 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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