Ingredients
flour 53.1% , sugar 12.9% , whole wheat flour 12.9% , soya bean 10.5% , palm oil 5.3% , oat flakes 2.6% , dried banana 1.3% , palm kernel oil 0.7% , fructose 0.3% , cocoa 0.2% , soya lecithin 0.1% , E500ii 0.0% , salt 0.0% , rice flour 0.0% , natural flavouring 0.0% , milk 0.0%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 19.4 g |
| Saturated fat | 8.1 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 8.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 25.8 g |
| Fiber | 6.5 g |
| Protein | 6.5 g |
| Salt | 0.65 g |
| Sodium | 258 mg |
| Potassium | 323 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.