Ingredients
flour 54.5% , sugar 18.3% , vegetable oil 13.6% , high fructose corn syrup 6.8% , whey 3.4% , egg 1.7% , salt 0.5% , Raising agent 0.5% , Emulsifier 0.4% , artificial flavouring 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 466.7 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 70 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.97 g |
| Sodium | 389.5 mg |
| Potassium | 100 mg |
| Calcium | 55 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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