Ingredients
flour 53.1% , sugar 15.0% , whole wheat flour 15.0% , soya bean 8.4% , palm oil 4.2% , oat flakes 2.1% , dried banana 1.1% , palm kernel oil 0.5% , fructose 0.3% , cocoa 0.1% , soya lecithin 0.1% , E500ii 0.0% , salt 0.0% , rice flour 0.0% , natural flavouring 0.0% , milk 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 19.5 g |
| Saturated fat | 10 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 30 g |
| Fiber | 5 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 300 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.