Snacks
Ingredients
whole wheat flour 52.9% , soya oil 23.5% , sugar 6.9% , corn starch 6.9% , maltodextrin 4.9% , malt syrup 2.4% , refiner's syrup 1.2% , salt 0.6% , CAYENNE PEPPER SAUCE 0.3% , Raising agent 0.2% , tomato 0.1% , garlic 0.0% , E330 0.0% , natural flavouring 0.0% , yeast extract 0.0% , vegetable pigment 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 17.2 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 13.8 g |
| Fiber | 6.9 g |
| Protein | 6.9 g |
| Salt | 1.6 g |
| Sodium | 621 mg |
| Potassium | 310 mg |
| Calcium | 69 mg |
| Iron | 3.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.