Ingredients
flour 53.8% , sugar 16.2% , palm 15.0% , canola oil 7.5% , high fructose corn syrup 3.7% , cocoa 1.9% , corn starch 0.9% , salt 0.4% , wheat starch 0.2% , E500ii 0.1% , soya lecithin 0.1% , natural and artificial flavouring 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.6 g |
| Sugars | 32.4 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.88 g |
| Sodium | 353 mg |
| Potassium | 103 mg |
| Calcium | 0 mg |
| Iron | 5.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.