Ingredients
flour 53.3% , soya bean 23.3% , canola oil 11.7% , cheddar 5.8% , salt 1.3% , autolyzed yeast extract 1.3% , Raising agent 1.3% , E621 1.0% , paprika 0.5% , sodium caseinate 0.3% , spice 0.1% , E260 0.1% , E270 0.0% , E160b 0.0% , ADDS A TRIVIAL AMOUNT OF CHOLESTEROL 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 20 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 133 mg |
| Calcium | 101 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.