Ingredients
flour 54.5% , sugar 12.5% , soya oil 12.5% , yellow corn flour 10.2% , dextrose 5.1% , fructose 2.6% , E170i 1.3% , E500ii 0.6% , soya lecithin 0.3% , salt 0.2% , natural and artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 12.5 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Potassium | 89 mg |
| Calcium | 357 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.