Ingredients
flour 52.6% , wheat flour 23.7% , E375 11.8% , reduced iron 5.9% , THIAMINE MONONITRATE vitamins 3.0% , thiamin 1.5% , RIBOFLAVIN vitamins 0.7% , E101 0.4% , folic acid 0.2% , sugar 0.1% , peanut paste 0.0% , palm oil 0.0% , high fructose corn syrup 0.0% , whole wheat flour 0.0% , salt 0.0% , corn starch 0.0% , Raising agent 0.0% , soya lecithin 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 20 g |
| Saturated fat | 8 g |
| Monounsaturated fat | 8 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 32 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 0.91 g |
| Sodium | 365.8 mg |
| Potassium | 140 mg |
| Calcium | 28 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.