Ingredients
flour 59.1% , soya oil 20.5% , sugar 3.1% , cottonseed oil 3.1% , wheat gluten 3.1% , salt 1.1% , Raising agent 1.1% , high fructose corn syrup 1.1% , soya lecithin 1.1% , E270 1.1% , natural flavouring 5.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.9 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.5 g |
| Sugars | 6.3 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
| Potassium | 94 mg |
| Calcium | 125 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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