Ingredients
potato flour 55.6% , corn starch 22.2% , vegetable oil 11.1% , flour 5.6% , sugar 1.7% , oat fibre 1.7% , Raising agent 1.1% , soya lecithin 0.6% , salt 0.6%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 13.3 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Potassium | 967 mg |
| Calcium | 177 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 17.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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