Ingredients
sugar 53.6% , flour 23.2% , palm 11.6% , canola oil 5.8% , high fructose corn syrup 2.9% , rice flour 1.5% , salt 0.3% , E500ii 0.3% , soya lecithin 0.3% , artificial flavouring 0.2% , natural flavouring 0.1% , E102 0.1% , E133 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 24.1 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 41.4 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.69 g |
| Sodium | 276 mg |
| Potassium | 34 mg |
| Calcium | 6 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.