Ingredients
flour 54.2% , sugar 18.3% , canola oil 13.7% , palm oil 6.9% , high fructose corn syrup 3.4% , whey 1.7% , egg 0.9% , salt 0.4% , natural flavouring 0.2% , Raising agent 0.1% , Emulsifier 0.1% , artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 70 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Potassium | 90 mg |
| Calcium | 50 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.