Ingredients
potato flour 52.5% , canola oil 23.8% , corn starch 11.9% , flour 5.9% , sugar 2.4% , maltodextrin 1.8% , oat fibre 0.9% , dextrose 0.4% , Raising agent 0.2% , soya lecithin 0.1% , salt 0.1% , onion 0.0% , natural flavouring 0.0% , cream cheese 0.0% , garlic 0.0% , yeast extract 0.0% , E414 0.0% , cheddar powder 0.0% , E160c 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 71.4 g |
| Sugars | 4.8 g |
| Protein | 4.8 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Potassium | 905 mg |
| Calcium | 143 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.