Ingredients
flour 53.6% , high fructose corn syrup 23.2% , palm oil 11.6% , reese's peanut butter baking cup 5.8% , milk chocolate 2.9% , sugar 1.5% , cocoa butter 0.7% , milk 0.4% , chocolate 0.2% , soya lecithin 0.1% , artificial flavouring 0.0% , peanut paste 0.0% , chocolate chunk 0.0% , REESE'S PEANUT BUTTER PIECES 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 36.7 g |
| Added sugars | 33.3 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 133 mg |
| Calcium | 33.3 mg |
| Iron | 2.7 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.