Ingredients
flour 53.8% , sugar 19.0% , palm 13.6% , canola oil 6.8% , high fructose corn syrup 3.4% , salt 0.4% , E500ii 0.4% , soya lecithin 0.4% , artificial flavouring 0.4% , E296 0.4% , E330 0.4% , natural flavouring 0.4% , E160b 0.7%
Nutrition · per 100 g
| Energy | 517 kcal |
| Fat | 20.7 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 37.9 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Potassium | 69 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.