Golden Oreo
OREO
Ingredients
wheat flour 55.0% , sugar 17.7% , palm oil 13.7% , rapeseed oil 6.8% , wheat starch 3.4% , glucose-fructose syrup 1.7% , Raising agent 0.9% , salt 0.4% , Emulsifier 0.2% , flavouring 0.2%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 35.3 g |
| Added sugars | 35.3 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.88 g |
| Sodium | 353 mg |
| Potassium | 58.8 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.