Gluten Free Mint Oreos
Oreo
Ingredients
sugar 52.6% , palm oil 23.7% , White rice flour 11.8% , tapioca 5.9% , soya bean 3.0% , canola oil 1.5% , wholemeal oat flour 0.7% , corn starch 0.4% , cocoa 0.2% , invert sugar 0.1% , soya lecithin 0.0% , E500ii 0.0% , salt 0.0% , E415 0.0% , chocolate 0.0% , peppermint oil 0.0% , E102 0.0% , E133 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 24.1 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 44.8 g |
| Fiber | 1.4 g |
| Protein | 1.4 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Potassium | 103 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.