Ingredients
sugar 53.6% , flour 23.2% , palm oil 11.6% , soya bean 5.8% , canola oil 2.9% , Acidity regulator 1.5% , high fructose corn syrup 0.7% , Raising agent 0.4% , E500ii 0.2% , calcium 0.1% , E129 0.0% , soya lecithin 0.0% , chocolate 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 1520 kcal |
| Fat | 24.1 g |
| Saturated fat | 8.6 g |
| Carbs | 72.4 g |
| Sugars | 44.8 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.