Ingredients
cheddar 54.4% , milk 22.8% , lactic ferments 11.4% , salt 0.3% , enzyme 0.3% , wheat flour 0.3% , corn starch 0.3% , canola oil 0.3% , oat fibre 0.3% , whey 0.3% , sugar 0.3% , buttermilk 0.3% , sour cream 0.3% , whey protein 0.3% , yeast 0.3% , soya lecithin 0.3% , spice 0.3% , E500ii 7.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.