Ingredients
flour 53.8% , sugar 20.2% , palm 13.0% , canola oil 6.5% , cocoa 3.2% , high fructose corn syrup 1.6% , Raising agent 0.8% , corn starch 0.4% , salt 0.2% , soya lecithin 0.1% , vanillin 0.1% , artificial flavouring 0.0% , chocolate 0.0%
Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 19.3 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 40.4 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.96 g |
| Sodium | 386 mg |
| Potassium | 167 mg |
| Calcium | 35 mg |
| Iron | 4.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.