Nutrition · per 100 g

Energy	274 kcal
Fat	9.7 g
Saturated fat	5.7 g
Trans fat	0 g
Cholesterol	32.3 mg
Carbs	43.5 g
Sugars	22.6 g
Added sugars	19.4 g
Fiber	1.6 g
Protein	3.2 g
Salt	0.56 g
Sodium	226 mg
Potassium	145 mg
Calcium	80.6 mg
Iron	0.81 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.