New England Creamery Boston Vanilla Bean
Hood
Ingredients
cream 54.5% , milk 22.7% , skimmed milk 11.4% , sugar 5.7% , corn syrup 2.8% , vanilla extract 1.4% , mono 0.7% , diglycerides 0.4% , E412 0.2% , E410 0.1% , ground vanilla beans 0.1%
Nutrition · per 100 g
| Energy | 231.5 kcal |
| Fat | 13.9 g |
| Saturated fat | 9.3 g |
| Carbs | 22.2 g |
| Sugars | 18.5 g |
| Fiber | 0 g |
| Protein | 4.6 g |
| Salt | 0.16 g |
| Sodium | 64.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.