Chickpea Salad
Cedar's · 28 g
Ingredients
chickpea 52.6% , edamame 23.7% , GREEN 11.8% , red bell pepper 5.9% , carrot 3.0% , cranberry 1.5% , sunflower oil 0.7% , olive oil 0.4% , vinegar 0.2% , garlic 0.1% , salt 0.0% , sugar 0.0% , black pepper 0.0% , cumin 0.0% , ITALIAN SPICES 0.0% , rosemary 0.0% , 1 0.0% , 10 OF 1% SODIUM BENZOATE 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 25.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.8 g |
| Sugars | 25.5 g |
| Fiber | 25.4 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.02 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.