Roasted Red Pepper Hommus
Cedar's · 28 g
Ingredients
chickpea 53.8% , sunflower oil 23.1% , olive oil 11.5% , tahini 5.8% , red bell pepper 2.9% , water 1.4% , sea salt 0.7% , E330 0.4% , garlic 0.2% , paprika 0.1% , white vinegar 0.0% , basil 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 657 kcal |
| Fat | 44.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51 g |
| Sugars | 0 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.03 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.