Ingredients
chickpea 54.5% , red bell pepper 22.7% , sunflower oil 11.4% , olive oil 5.7% , tahini 2.8% , sea salt 0.5% , sugar 0.5% , E330 0.5% , garlic 0.5% , paprika 0.4% , E412 0.4%
Nutrition · per 100 g
| Energy | 183.1 kcal |
| Fat | 11.3 g |
| Saturated fat | 1.4 g |
| Carbs | 14.1 g |
| Sugars | 2.8 g |
| Fiber | 2.8 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 422.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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