Ingredients
water 53.8% , NON-GMO SUGAR 23.1% , non-gmo gluten-free flour 11.5% , non-gmo canola oil 5.8% , non-gmo chocolate 2.9% , non-gmo cocoa powder 1.4% , non-gmo brown rice syrup 0.7% , non-gmo flaxseed 0.4% , non-gmo invert sugar 0.2% , salt 0.1% , non-gmo baking powder 0.0% , E500ii 0.0% , non-GMO vanilla 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 19.2 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.7 g |
| Sugars | 34.6 g |
| Added sugars | 34.6 g |
| Fiber | 3.9 g |
| Protein | 0 g |
| Salt | 0.91 g |
| Sodium | 365 mg |
| Potassium | 346 mg |
| Calcium | 115 mg |
| Iron | 4.6 mg |
| Vitamin D | 0.39 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.