Ingredients
NON-GMO SUGAR 53.8% , water 23.1% , non-gmo gluten-free flour 11.5% , non-gmo canola oil 5.8% , non-gmo brown rice syrup 2.9% , salt 0.5% , non-GMO lemon zest 0.5% , non-gmo baking powder 0.5% , E500ii 0.5% , cinnamon 0.5% , non-GMO vanilla 0.2% , non-gmo brown sugar 0.1% , non-gmo butter 0.1%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 19.8 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.8 g |
| Sugars | 35.2 g |
| Added sugars | 34.1 g |
| Fiber | 3.3 g |
| Protein | 2.2 g |
| Salt | 0.99 g |
| Sodium | 396 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.