Nutrition · per 100 g

Energy	118.9 kcal
Fat	3.5 g
Saturated fat	2.2 g
Carbs	19.4 g
Sugars	17.2 g
Fiber	0 g
Protein	2.6 g
Salt	0.26 g
Sodium	105.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.