Ingredients
fortified wheat flour 72.7% , palm oil 13.7% , contains 2% and less of 1.2% , yeast 1.2% , sugar 0.0% , CONTAIN S WHEAT 11.3%
Nutrition · per 100 g
| Fat | 21.4 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 8.9 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 10.7 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Potassium | 196 mg |
| Calcium | 0 mg |
| Iron | 6.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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