Ingredients
wheat flour 92.0% , egg 2.0% , salt 1.0% , Acidity ntake Regulator 1.0% , cereals containing gluten 1.0% , May aiso contain milk 1.0% , sesame 1.0% , soya 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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