Ingredients
beef 55.0% , pork 22.5% , onion 11.3% , tomato purée 5.6% , green bell pepper 2.8% , egg 1.4% , water 0.7% , breadcrumbs 0.4% , salt 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 178.6 kcal |
| Fat | 12.5 g |
| Saturated fat | 4.5 g |
| Carbs | 3.6 g |
| Sugars | 0.89 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 0.96 g |
| Sodium | 383.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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