Classic crunchy breadcrumbs tilapia fish sticks
Gorton's, Gorton's Of Gloucester
Ingredients
tilapia 52.4% , wheat flour 23.8% , vegetable oil 11.9% , water 6.0% , wheat flour 3.0% , less than 2% of 1.5% , sugar 0.7% , modified corn starch 0.4% , salt 0.2% , dextrose 0.1% , palm oil 0.0% , onion 0.0% , whey 0.0% , baking powder 0.0% , yeast 0.0% , natural flavouring 0.0% , E300 0.0% , E330 0.0% , E407 0.0% , E306 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 232.8 kcal |
| Fat | 11.2 g |
| Saturated fat | 0.86 g |
| Monounsaturated fat | 6 g |
| Polyunsaturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 22.4 g |
| Sugars | 1.7 g |
| Fiber | 0.86 g |
| Protein | 10.3 g |
| Salt | 0.92 g |
| Sodium | 367.9 mg |
| Potassium | 216 mg |
| Calcium | 17 mg |
| Iron | 0.31 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.