Ingredients
alaska pollock 52.0% , water 24.0% , vegetable oil 12.0% , rice flour 6.0% , fortified wheat flour 3.0% , tapioca dextrin 1.5% , less than 2% of 0.8% , modified corn starch 0.4% , sugar 0.2% , salt 0.1% , wheat flour 0.0% , onion 0.0% , baking powder 0.0% , dextrose 0.0% , corn syrup solids 0.0% , whey 0.0% , E415 0.0% , sunflower lecithin 0.0% , yeast 0.0% , spice 0.0% , natural flavouring 0.0% , E330 0.0% , E160c 0.0% , E452vi 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 11.2 g |
| Saturated fat | 2.5 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 5.1 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 20.4 g |
| Sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 8.2 g |
| Salt | 1.5 g |
| Sodium | 602 mg |
| Potassium | 122 mg |
| Calcium | 20 mg |
| Iron | 0.73 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.