Gorton's, haddock fillets, crispy battered
Gorton's, Gorton's Of Gloucester
Ingredients
haddock 52.5% , wheat flour 23.8% , vegetable oil 11.9% , water 5.9% , modified corn starch 3.0% , less than 2% of 1.5% , E541 0.7% , sugar 0.4% , salt 0.2% , palm oil 0.1% , onion 0.0% , yeast 0.0% , wheat flour 0.0% , E160c 0.0% , E100 0.0% , natural flavouring 0.0% , whey 0.0% , dextrose 0.0% , E452vi 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 278 kcal |
| Fat | 20.4 g |
| Saturated fat | 4.2 g |
| Monounsaturated fat | 3.7 g |
| Polyunsaturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 17.6 g |
| Sugars | 3.7 g |
| Protein | 7.4 g |
| Salt | 1.3 g |
| Sodium | 519 mg |
| Potassium | 130 mg |
| Calcium | 19 mg |
| Iron | 0.33 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.