Ingredients
salmon 51.2% , vegetable blend 24.4% , BREADCRUMB COATING 12.2% , salmon 6.1% , vegetable blend 3.0% , whole kernel corn 1.5% , cheddar 0.8% , cheese sauce 0.4% , black bean 0.2% , red and green bell peppers 0.1% , coating 0.0% , wheat flour 0.0% , E461 0.0% , E401 0.0% , parmigiano reggiano 0.0% , skimmed milk 0.0% , soya oil 0.0% , whey 0.0% , sodium citrate 0.0% , natural flavouring 0.0% , salt 0.0% , E452vi 0.0% , BREADCRUMB COATING 0.0% , canola oil 0.0% , water 0.0% , yellow corn flour 0.0% , tortilla 0.0% , fortified wheat flour 0.0% , whey 0.0% , modified corn starch 0.0% , sugar 0.0% , yellow corn germ 0.0% , salt 0.0% , parsley 0.0% , yeast 0.0% , E401 0.0% , baking powder 0.0% , soya flour 0.0% , skimmed milk 0.0% , dextrose 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 10.6 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 4.4 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 23.9 g |
| Sugars | 2.6 g |
| Fiber | 3.5 g |
| Protein | 10.6 g |
| Salt | 1.7 g |
| Sodium | 699 mg |
| Potassium | 221 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.