Franks beef
Ingredients
beef 54.2% , water 22.9% , corn syrup 11.5% , CONTAINS 2% and LESS 1.2% , dextrose 1.2% , flavouring 1.2% , E326 1.2% , E339 1.2% , E262ii 1.2% , E300 1.2% , paprika 1.2% , E250 2.1%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 28.9 g |
| Saturated fat | 11.1 g |
| Trans fat | 2.2 g |
| Cholesterol | 56 mg |
| Carbs | 6.7 g |
| Sugars | 2.2 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
| Potassium | 622 mg |
| Calcium | 0 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.