Genoa Salame
Hillshire Snacking · 91 g
Ingredients
GENOA SALAME PORK 53.8% , salt 23.1% , contains 2% and less of 11.5% , natural spices 5.8% , E392 2.9% , Vitamin C 1.4% , garlic 0.7% , LACTIC ACID STARTER CULTURE 0.4% , E250 0.2% , PASTEURIZED PROCESS GOUDA CHEESE CULTURED MILK 0.1% , water 0.0% , cream 0.0% , SODIUM PH 0.0%
Nutrition · per 100 g
| Energy | 388 kcal |
| Fat | 25.4 g |
| Saturated fat | 13.3 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 84.6 mg |
| Carbs | 19.3 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 20.5 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 0 mg |
| Calcium | 0.42 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.