Ingredients
pork 60.9% , beef 20.5% , salt 3.1% , and LESS 2.0% , spice 1.0% , natural smoke flavouring 1.0% , E300 1.0% , LACTIC ACID STARTER CULTURE 1.0% , garlic 1.0% , E250 1.0% , E320 1.0% , E321 1.0% , E330 5.5%
Nutrition · per 100 g
| Energy | 428.6 kcal |
| Fat | 35.7 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4.1 g |
| Sodium | 1642.9 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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