Cheddarwurst smoked sausage
Ingredients
pork 53.6% , water 23.2% , PASTEURIZED PROCESS CHEDDAR CHEESE 11.6% , CONTAINS 2% and LESS 5.8% , dehydrated pork broth 2.9% , dextrose 1.5% , maltodextrin 0.7% , natural flavouring 0.4% , salt 0.2% , SOCERYTHORBATE 0.1% , E250 0.0% , E339 0.0% , spice 0.0% , MADE WITH BEEF COLLAGEN CASING 0.0%
Nutrition · per 100 g
| Energy | 312.5 kcal |
| Fat | 26.6 g |
| Saturated fat | 9.4 g |
| Carbs | 3.1 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 2.9 g |
| Sodium | 1140.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.