Ingredients
turkey 53.3% , MEAT INGREDIENTS 23.3% , water 11.7% , turkey 5.8% , CONTAINS 2% and LESS 1.3% , spice 1.3% , flavouring 1.3% , brown sugar 0.0% , E339 0.0% , ISOLATED SOY PRODUCT 0.0% , soy protein isolate 0.0% , yeast extract 0.0% , pork stock 0.0% , E316 0.0% , E250 2.0%
Nutrition · per 100 g
| Energy | 196 kcal |
| Fat | 14.3 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.5 g |
| Sodium | 1018 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.