Ingredients
pork 66.2% , water 16.9% , CONTAINS 2% and LESS 1.0% , natural flavouring 1.0% , spice 1.0% , dextrose 1.0% , pork stock 1.0% , sugar 0.9% , celery juice 0.9% , sea salt 0.9% , MADE WITH COLLAGEN CASING 9.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 26.8 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.1 g |
| Sodium | 839 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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