Ingredients
pork 65.6% , water 17.2% , CONTAINS 2% and LESS 1.0% , natural flavouring 1.0% , spice 1.0% , dextrose 1.0% , pork stock 1.0% , sugar 1.0% , celery juice 1.0% , sea salt 1.0% , MADE WITH COLLAGEN CASING 8.8%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 25.9 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 2.4 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 2.1 g |
| Sodium | 835 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.