Nutrition · per 100 g

Energy	257 kcal
Fat	11.6 g
Saturated fat	4 g
Carbs	26.1 g
Sugars	0.8 g
Fiber	0.8 g
Protein	12.4 g
Salt	1.5 g
Sodium	614.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.