Ingredients
Reduced fat cheddar 55.6% , cheddar 22.2% , water 11.1% , skimmed milk 5.6% , natural cheddar flavouring 2.5% , E339 1.5% , salt 0.8% , E407 0.4% , E282 0.4%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 7.9 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 5.3 g |
| Sugars | 5.3 g |
| Fiber | 0 g |
| Protein | 10.5 g |
| Salt | 3 g |
| Sodium | 1211 mg |
| Calcium | 316 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.