Ingredients
cheddar 56.3% , water 21.9% , cream 10.9% , whey 5.5% , E339 2.7% , bacon 1.4% , E282 0.7% , APO-CAROTENAL FOR COLOR 0.7%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 2.4 g |
| Sodium | 964 mg |
| Calcium | 536 mg |
| Iron | 0 mg |
| Vitamin A | 803.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.